For ethical, wholesome and fuss-free food, head to this dreamy eatery...
A family-run café in Frankton, Frank’s Eatery was created with love and a passion for café culture. Their philosophy is simple; to serve great food and great coffee in a great space.
With a focus on fresh and ethical ingredients from local suppliers, their kitchen creates food with a heart. For brunch, try the roast kumara, pumpkin and poached eggs, perfect with an expertly made organic coffee. Staying for dinner? Enjoy a glass of Otago pinot noir with their signature dish of braised beef short rib.
There are vegetarian, vegan, gluten-free and dairy-free options available, as well as a unique ‘make your plate’ option. Most dishes can be changed to suit your dietary requirement, just ask your friendly waiter.
Featuring cosy-cushioned corners, bright spaces and outdoor seating, Frank’s will be your new go-to dining destination in Queenstown.
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